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Lunch Menu


Appetizers


  • Fresh Edamame
    9
  • Tuna Tataki (8)
    24

    Arugula, tuna, honey sauce & peanuts.

  • Crispy Rice
    15

    Salmon or tuna with salt, avocado, spicy mayo, eel sauce.

Soup


  • Miso Soup
    10

    Tofu & dried seaweed.

Salad


  • Magna salad
    14

    Kanikama mixed with spicy mayo, avocado, scallions, topped with tempura flakes, sesame seeds.

  • Cucumber Salad
    15

    Cucumber, peanuts, chili pepper, house dressing.

  • Mix greens Salad
    10

    Mix salad, cherry tomato, carrot, and lemon dressing.

Bowls


  • Tuna Bowl
    19

    Rice, tuna, cucumber, onions, avocado, radish, carrot, and sesame seeds.

  • Salmon Bowl
    18

    Rice, salmon, cucumber, onions, avocado, radish, carrot, and sesame seeds.

  • Chicken Bowl
    16

    Rice, chicken, cucumber, onions, avocado, radish, carrot, and sesame seeds.

  • Vegan Bowl
    15

    Rice, veggies, cucumber, onions, avocado, radish, carrot, and sesame seeds.

Sandwiches


  • Tuna Toast
    12

    Avocado, cucumber, onions.

  • Avocado Toast
    10

    Egg omelet, cream cheese, arugula, tomato, onion.

  • Salmon Toast
    11

    Smoked salmon, cucumber, cream cheese, arugula.

Fried Rice


  • Fried Rice with Beef
    19

    Green pepper, red pepper, carrot, onion, garlic, ginger, shitake mushroom, chives, Chinese cabbage, Sesame seeds, soy sauce, oyster sauce.

  • Fried Rice with Shrimp
    19

    Green pepper, red pepper, carrot, onion, garlic, ginger, shitake mushroom, chives, Chinese cabbage, Sesame seeds, soy sauce, oyster sauce.

  • Fried Rice with Chicken
    18

    Green pepper, red pepper, carrot, onion, garlic, ginger, shitake mushroom, chives, Chinese cabbage, Sesame seeds, soy sauce, oyster sauce.

  • Fried Rice with Vegetables
    15

    Green pepper, red pepper, carrot, onion, garlic, ginger, shitake mushroom, chives, Chinese cabbage, Sesame seeds, soy sauce, oyster sauce.

  • Rice Magna
    21

    Fried Rice with green pepper, red pepper, carrots, onion, garlic, ginger, shitake mushrooms, chives, Chinese cabbage, sesame seeds, soy sauce, oyster sauce, and all the protein: shrimp, beef, chicken.

Sashimi – 2 Pieces


  • Red Tuna (2)
    9
  • Salmon (2)
    9
  • Hamachi (2)
    11

Nigiri – 2 Pieces


  • Wagyu
    17

    Wagyu seared with unagi sauce & salt.

  • Tuna Truffle
    13

    Tuna, Mayo, Tabiko

  • Green Sweet hamachi
    13

    Sweet avocado, Jalapeño, green pepper

  • Salmon
    13
  • Fire Salmon
    15

    Seared salmon, lemon & salt.

Rolls – 8 pieces


  • California Classic
    14

    Kanikama. Cucumber, avocado, sesame seeds.

  • Salmon Avocado Roll
    14

    Salmon, avocado, sesame seeds on top.

  • Tuna Avocado Roll
    14

    Tuna, avocado, sesame seeds on top.

  • Shrimp Tempura Roll
    15

    Spicy tuna, avocado, mango, topped with fried shrimp, spicy mayo.

  • Crab roll
    16

    Crab, avocado, cucumber, & salmon on top.

  • Spicy crab hand roll
    16

    Crab, soy pepper, avocado, tobiko, spicy mayo.

  • Spicy Tuna
    18

    Tuna, mango, cucumber, cream cheese.

  • Rolls Magna Sushi
    28
    Salmon, cream cheese, quinoa, cucumber with truffle, topping truflle mayo.
  • Magna Sample
    45

    2 Tuna Truffle Nigiri, 2 Fire Salmon Nigiri, 4 Sashimi, 2 Cucumber maki

Dessert

  • Tiramisu
    15
  • Ice Cream
    10
  • Pannacotta
    12